Seventeen cooks, including seven Vietnamese nationals, were selected toserve French-style dinners at their restaurants, French Ambassador toVietnam Jean Noel Poirier said at a press briefing on March 11.
The meals are among 1,500 dinners that will be available atrestaurants and French Embassies in 150 countries around the globe onMarch 19, he added.
The activity is part of the“Gout de France/Good France” project initiated by French Minister ofForeign Affairs and International Development Laurent Fabius with theintent to honour French cuisine.-VNA