Illustrative image (Source: VNA)The exhibition is held by the Vietnam Chamber ofCommerce and Industry (VCCI) Exhibition Service Co., Ltd and SingaporeExhibition Services (UBM SES).
This year’s event drew over 600 businesses fromnearly 40 countries and territories to showcase the latest technologies in foodand hotel services.
The event houses 20 international pavilions fromCanada, the US, Spain and Turkey, offering fresh and dried vegetables and fruits,canned and frozen products, poultry meat and seafood, and processed food.
For instance, the US booth brought together around40 food and beverage companies from 14 states, providing numerous cooperationopportunities for Vietnamese importers and distributors.
Director General of UBM SES BT Tee saidbusinesses could seek suppliers of food products and materials at theexhibition.-VNA
VNA
